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Grilled Salmon with Orange Marinade

If you’re looking for an easy meat to marinade, salmon is a great go-to option. It quickly absorbs all the spices and seasonings of a sauce to create a flavor-filled dish. This salmon recipe embraces the sweetness of citrus and zings your palate with just the right amount of chili and cayenne.

Grilled Salmon with Orange Marinade

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Grilled Salmon with Orange Marinade

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By: Team Beachbody
Posted in: Recipes
Servings
4 servings
Prep Time
5 min.
Cook Time
16 min.

Ingredients:

  • ¼ cup 100% orange juice
  • 2 Tbsp. fresh lemon juice
  • 1 Tbsp. raw honey
  • 2 tsp. chili powder
  • 1 tsp. ground cumin
  • ½ tsp. sea salt
  • 1 pinch cayenne pepper
  • 4 (6-oz.) raw salmon fillets, about 1-inch thick

Instructions

Here are your instructions:

  1. Combine orange juice, lemon juice, honey, chili powder, cumin, salt, and cayenne in a small bowl; whisk to blend.

  2. Place salmon in a shallow glass pan; top with marinade. Cover and refrigerate for 20 to 60 minutes.

  3. Preheat grill or broiler to high.

  4. Grill or broil salmon for 6 to 8 minutes on each side, brushing occasionally with marinade, or until salmon flakes easily when tested with a fork.

Recipe Notes

Grilled Salmon with Orange Marinade

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Nutrition Data Grilled Salmon with Orange Marinade

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